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Timing
Well tonight I cooked my dinner and it was damn good. I made some Pierogies first and skillet'd them, then I decided to sautee some potatoes, peppers, onions, and carrots in vermouth. It was excellent, unfortunately I put the pierogies on first so by the time I finished with the veggies the rogies were a little crispy. I put them over the veggies and finished off with some parsley flakes.
I guess it's hard to tell what order to cook things in, how do you guys organize your timing when you cook?
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We are what we repeatedly do. Excellence then, is not an act, but a habit.
---Aristotle
Deeds, not words, shall speak [for] me.
---John Fletcher
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