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OK, I was going to feel bad posting this, but it goes with the Southern tea so I will. I always drank southern tea because I grew up down south. However, I put a new twist on it, which I think probably makes it more low-class, but it tastes good anyway. I boil a kettle of water then put in 6 tea bags and let it steep for however long I forget about it. Then I put it in a glass pitcher (the ones people take on picnics with the spout at the bottom and fill the rest of it with water. Then instead of sugar I use the Lipton Raspberry tea mix. It doesn't make it as sweet as the sugar, but it gives it a refreshing fruity taste. I used to make suntea and sweeten it the same way, but now that we live in a highrise, I don't get enough sun to brew it.
Well, there's my 2-cents, don't shoot me for making cheap tea.
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