Well I love sandwiches of all sorts, but lately this Italian chicken cutlet has been one of my enduring favorites. A local place called Altomonte's Deli makes it better than anywhere else I've ever had. I don't know where they get their chicken, but they start with very good, tastey chicken cutlets, pounded out by hand, breaded and lightly fried; they put this on a fantastic crusty Italian bread roll with sesame seeds from their own bakery...all their breads are great; they top this with various options, but the one I like best is sharp imported provolone, lightly sauted broccoli rabe with chopped garlic, and home made roasted peppers.
