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If you're under the age of 20 in the U.S., you probably don't remember _real_ Coke: sweetened with cane sugar instead of corn sweeteners. It's noticeably different and better than what we have now -- has a sharp, clean sweetness that corn won't get you.
In Mexico they still use cane sugar in Coke, and every so often I'll pick up a few bottles of Mexican-bottled coke at a Latino grocery to taste Coke the way it was really meant to be.
Other than that, it's Pepsi.
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