Quote:
Originally posted by Chingal0
Cutting my finger on the meat slicer and watching as my finger fountained blood was a highlight of my days as an AM prep. Also prepping tomatoes for a salad and slicing the shit out of my thumb, but being too busy to go get stiches so i gauzed and duct taped it shut, covored the whole mess with a finger condom and went back to work.
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That meat slicer image is disturbing. So at what point would you you not go back to work? When you slice your entire finger off? That always interested me. I've know guys who worked as line cooks and they'd talk about the most horific cuts they got. But I never heard any of them say that they didn't finish out the night.