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The Now Meal List: What are you craving?

Discussion in 'Tilted Food' started by DamnitAll, Sep 4, 2020.

  1. cynthetiq

    cynthetiq Administrator Staff Member Donor

    Location:
    New York City
    I made my wonderful meatloaf recipe. It's not really mine, but well I make it and wife loves it. She requested it the other week and this week I finally got all the ingredients, not that it's crazy ingredients, but well I want good meat which meant going to the butcher instead of the grocery store.
     
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  2. rogue49

    rogue49 Tech Kung Fu Artist Staff Member Donor

    Location:
    Baltimore/DC
    I want this
    I tried a "quick" nuked meatloaf...and it was just inedible. Whaaa :oops:
    And restaurant versions just have been "meh" in the past year.

    Ok, I'm going to do it home made...it's been awhile with meatloaf...but I'm craving it.
     
  3. redravin

    redravin Cynical Optimist Donor

    Location:
    North
    Beef In The House from my favorite Thai restaurant Siam Cuisine.
    Comes with a stack of romaine lettuce leaves to make your own wraps and three sauces, peanut, sweet&sour, and hot chili.
    The beef is thin slices of lean beef cooked in a garlic sauce with shiitake mushrooms.
    It comes with pickled cucumbers, slices of tomato, green onion, rice noodles, chopped peanuts, and cilantro to build your wrap.
     
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  4. Chris Noyb

    Chris Noyb Get in, buckle up, hang on, & don't criticize. Donor

    Location:
    Large City, TX
    My mother made mean meat loaf. As a kid I thought the bacon slices on the top made it special.

    My wife and combine our efforts to make meatloaf. We spice it up a lot more than mom did, but still include the bacon slices.
     
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  5. cynthetiq

    cynthetiq Administrator Staff Member Donor

    Location:
    New York City
    This is the recipe that I made. I used 3lbs of meat, 1.5lbs of beef, 1.5lbs of pork, and doubled everything else. All beef it can get dry and hard, so usually it's addition of pork, veal, or turkey.

    Meatloaf recipe with ketchup - mom makes dinner
     
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  6. rogue49

    rogue49 Tech Kung Fu Artist Staff Member Donor

    Location:
    Baltimore/DC
    Thanks
    There’s something about “mom” recipes that soothe the soul (and hunger) :p

    I’ll make it up this week
    Going back to normal home cooking now.

    Finished off my vacation with hot wings and pizza
    But I didn’t want to cook or sit outside, too hot.
    Sweating after a miles of walking thru the bay marsh trails around here. (Very quiet...Zen like)
     
  7. Chris Noyb

    Chris Noyb Get in, buckle up, hang on, & don't criticize. Donor

    Location:
    Large City, TX
    Eggplant parmesan, and sauteed asparagus.

    I much prefer my sauce over store bought (no meat, too much sodium, sugar, and oil). If I "cheat" I prefer Newmans Own.
     
  8. DamnitAll

    DamnitAll Wait... what? Donor

    Location:
    Central MD
    A boozy milkshake.
     
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  9. rogue49

    rogue49 Tech Kung Fu Artist Staff Member Donor

    Location:
    Baltimore/DC
    Mmmm
    At this one place, they used to make a Bourbon caramel vanilla shake :p

    I do miss it
     
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  10. redravin

    redravin Cynical Optimist Donor

    Location:
    North

    Red Robin used to make a Guinness milkshake that was amazing.
     
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  11. DamnitAll

    DamnitAll Wait... what? Donor

    Location:
    Central MD
    One of my favorite local restaurants, just two blocks from my house, had the go-to bangin' adult milkshakes. The word on the street was that they'd closed permanently at the start of the pandemic... but I've heard more recent murmurs that they might be coming back.
     
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  12. cynthetiq

    cynthetiq Administrator Staff Member Donor

    Location:
    New York City
    I'm missing childhood favorites. I don't know which one. I just know I want that satisfying feeling of that home cooked meal from when I was a youth...
     
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  13. cynthetiq

    cynthetiq Administrator Staff Member Donor

    Location:
    New York City
    To give you an idea as to how much... I called my sister and asked if she had grandma's cookbook. A few years before she died someone sat with her and took down recipes from her. She didn't cook with a recipe book. She cooked via memory and taste.

    My sister emailed me 127 Word documents. LOL

    I took them and turned them into 1 PDF and sent it back to her.
     
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  14. DamnitAll

    DamnitAll Wait... what? Donor

    Location:
    Central MD
    I want ice cream.
     
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  15. rogue49

    rogue49 Tech Kung Fu Artist Staff Member Donor

    Location:
    Baltimore/DC
    A 2nd stomach or so

    * but not to look like I had one... (maybe embed them in my ass cheeks, then I'd have to make sure they stay full ;))
     
  16. Chris Noyb

    Chris Noyb Get in, buckle up, hang on, & don't criticize. Donor

    Location:
    Large City, TX
    Careful, you could end up with a one hundred pound ass :eek:.
     
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  17. rogue49

    rogue49 Tech Kung Fu Artist Staff Member Donor

    Location:
    Baltimore/DC
    Same diff as now :p
     
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